Month: June 2026

Currently Loving: Little Kitchen Luxuries That Feel Worth It Right Now

There’s something exciting about finally starting to inch toward summer. We’ve waited long enough for warm weather, lighter evenings and dinners that don’t feel rushed.

The kitchen starts to feel different this time of year. Drinks get colder. Music gets turned up a little louder while cooking. People linger around the island a little longer. Everything just feels lighter somehow.

As we get closer to the warmer months, I always find myself becoming a bit more intentional about the little details at home that make everyday life feel good. Not complicated things. Just simple upgrades that make an ordinary Tuesday night feel slightly less ordinary.

A really good flaky salt has become one of those things for me. It somehow makes simple food feel special. Tomatoes, pasta, grilled vegetables and even scrambled eggs taste a little more elevated with just a pinch.

This is also when I start stocking the kitchen with things that instantly feel like summer is around the corner. Fresh herbs on the counter. Bakery bread once in a while instead of grocery store bread because life is too short for disappointing bread. Fancy tonic water or sparkling lemonade waiting in the fridge for warm evenings ahead.

Add in a good playlist in the kitchen while dinner is cooking and suddenly even an ordinary weeknight starts feeling a little more relaxed.

And honestly, a bowl of peaches, cherries or lemons on the counter just makes the whole kitchen look happier.

At this point, I’m fully in favour of anything that makes home feel a little brighter, a little easier and a little more enjoyable heading into summer.

 

The Difference Between Loving A Look And Living With It

A client came in recently convinced she wanted wood cabinetry for her new kitchen.

But as we started looking through her inspiration photos together, a pattern appeared. Every image she saved had the same soft neutral matte finish.

So I asked her:

Are you sure it’s wood you love… or is it actually this look?

It turns out, she did love the soft matte aesthetic. What she didn’t love was the idea of chipping paint. A friend’s painted MDF kitchen was already showing wear after only a few years and she didn’t want the stress of worrying about durability long term.

That’s when I introduced her to Similacquer.

It gives that beautiful matte, neutral finish people are drawn to right now, but with durability that works much better for real life.

She was thrilled because suddenly she didn’t feel like she had to choose between beauty and longevity.

We work with engineered materials like this every day, so sometimes I forget they’re not offered everywhere. But having access to options that combine aesthetics and performance can completely change how a kitchen looks, functions and holds up over time.

Not Every Kitchen Trend Passes The Real Life Test 

There’s a trend happening in kitchens right now that I’m just not sold on… lighting in the toe kick area.

I understand why people are drawn to it. It creates a soft glow at night, adds ambiance and gives kitchens that high-end, custom look people see all over Pinterest and Instagram right now.

But all I can think is: why are we illuminating the floor?

Maybe it’s because I’m not the world’s greatest housekeeper, but I don’t need a spotlight on every crumb in the kitchen.

For me, lighting should highlight the things you actually want people to notice. The cabinetry, the materials, the texture, the details and the overall warmth of the space.

This is one of those moments where real life wins over trends.